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Guinea Pig Diet Advice

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Feeding Time!

A good diet for guinea pigs is important to reduce teeth, gut and bladder problems.


Hay: 80% of the diet should be hay and/or grass. Timothy hay is ideal, it is low in calcium good for the guts and coarse for the teeth. Avoid too much new growth grass or clover, it can cause bloat.


Pellets: Approximately 1 egg cup full of pellets a day per guinea pig. Pellets must be labelled for guinea pigs, as they will contain a vitamin C supplement. Rabbit pellets do not have a vitamin C supplement. Pellets are better than muesli mix, muesli mix can cause selective feeding.


Fresh Vegetables and Fruit: Vegetables and fruit should be used as a treat. Avoid too much 'watery' vegetables (e.g. iceberg lettuce). Avoid feeding excessive amounts of dark green leafy vegetation (e.g. spinach, kale, greens) as it tends to be high in calcium. This can increase the chances of bladder stones.


Further information on guinea pig diets is available through The Guinea Pig Forum and Guinea Lynx


Find Us

To make an appointment call 

+44 01629 55666

Derwent Valley Vets

Boat House Inn,

110 Dale Road,

Matlock,

Derbyshire

DE4 3PP

By Appointment Only:

 

The Guinea Pig Vet's Consulting Times work on a two week rotation.

Rota A: 

     Tuesday:         10.00am - 9.00pm 

     Wednesday:    8.00am  -  2.00pm

     Friday:            10.00am -  7.00pm

     Saturday:        8.00am  -  4.00pm

Rota B:

     Monday:           8.00am -  2.00pm 

     Thursday:        8.00am -  2.00pm

     Friday:             8.00am -  2.00pm

 

Out of Hours Provision

Derwent Valley Vets are available to see guinea pigs during times outside of the specified hours listed for The Guinea Pig Vet.


Please ring                                  for an appointment*.

 

*(In some cases The Guinea Pig Vet may be available outside of normal consulting hours)

Out of hours emergency provision is provided by:

Vets Now at any of their surrounding clinics. In order to contact out of hours provision,
ring                 

+44 01629 55666

+44 01629 55666.

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